The Original Beef Biltong
Rooted in tradition and refined over centuries, biltong has truly stood the test of time — and for good reason. Our authentic beef biltong is made using a time-honoured South African recipe and crafted exclusively from 100% Australian grass-fed beef. Each batch is slowly air-dried at low temperatures over three days, creating a richly flavoured, high-quality cured beef snack that’s as satisfying as it is timeless.
Buy It With
Buy It With
Buy It With
Frequently Asked
-
Yes! All beef biltong, beef jerky, and beef sticks are gluten free, dairy-free, and lactose-free.
-
We use grass-fed premium Australian beef from Queensland. All cuts are topside cuts, meaning they're lean and chewy.
-
No. Our beef jerky is on the tender side, which makes for more enjoyable daily eating.
-
Our beef biltong is dry but tender. We take great pride in our biltong's texture!
-
We get this question a lot! So much, that we've written an entire blog post on it. Check it out here!
-
Melbourne, Australia