Bundaberg® Chilli Rum Beef Jerky
Created in partnership with Bundaberg Rum®, this limited-edition beef jerky is made from premium Australian beef and infused with the bold character of Bundaberg® Chilli Rum. Crafted in Australia since 2009, it delivers a satisfying chewy texture with rich beef flavour, smoky rum notes and a warming chilli finish.
Why Choose Doctor Proctor's Bundaberg® Chilli Rum Beef Jerky?
✓ Australian Owned Certified
✓ Made from Premium Australian Beef
✓ Infused with Bundaberg® Chilli Rum
✓ Bold Chilli Heat with Rich Rum Flavour
✓ Convenient 30g Grab-and-Go Snack
✓ Trusted by Leading Service Stations & Independent Retailers Across Australia Since 2011
Buy It With
Procco's Ultimate Biltong, Jerky & Droëwors Tasting Pack
$123.08
$153.85
Buy It With
Frequently Asked
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Yes! All beef biltong, beef jerky, and beef sticks are gluten free, dairy-free, and lactose-free.
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We use grass-fed premium Australian beef from Queensland. All cuts are topside cuts, meaning they're lean and chewy.
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No. Our beef jerky is on the tender side, which makes for more enjoyable daily eating.
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Our beef biltong is dry but tender. We take great pride in our biltong's texture!
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We get this question a lot! So much, that we've written an entire blog post on it. Check it out here!
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Melbourne, Australia