Healthy Choice High Protein Beef Biltong
Authentic South African-style Healthy Choice Beef Biltong made from premium lean Australian whole-muscle topside beef. Crafted in Australia since 2009, it's traditionally air dried to create a tender texture and rich beef flavour while remaining low in fat, low in sugar and naturally gluten free. With 53g of protein per 100g, it's the ideal snack for active lifestyles.
Why Choose Doctor Proctor's?
✓ 53g Protein per 100g Officially
✓ Australian Owned Certified
✓ Made from Premium Whole Muscle Australian Beef
✓ Naturally Gluten Free
✓ Traditional South African Recipe
✓ Slowly Air Dried for Tenderness & Flavour
✓ Trusted by Leading Service Stations & Independent Retailers Across Australia Since 2011
Frequently Asked
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Yes! All beef biltong, beef jerky, and beef sticks are gluten free, dairy-free, and lactose-free.
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We use grass-fed premium Australian beef from Queensland. All cuts are topside cuts, meaning they're lean and chewy.
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No. Our beef jerky is on the tender side, which makes for more enjoyable daily eating.
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Our beef biltong is dry but tender. We take great pride in our biltong's texture!
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We get this question a lot! So much, that we've written an entire blog post on it. Check it out here!
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Melbourne, Australia