The Original Beef Biltong
Our authentic beef biltong, crafted from a traditional South African recipe, boasts delicious flavours. Made exclusively from 100% Australian grass-fed beef, it undergoes a meticulous process of slow air-drying at low temperatures for three days, resulting in an exceptional cured beef snack.
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Buy It With
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Frequently Asked
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Yes! All beef biltong, beef jerky, and beef sticks are gluten free, dairy-free, and lactose-free.
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We use grass-fed premium Australian beef from Queensland. All cuts are topside cuts, meaning they're lean and chewy.
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No. Our beef jerky is on the tender side, which makes for more enjoyable daily eating.
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Our beef biltong is dry but tender. We take great pride in our biltong's texture!
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We get this question a lot! So much, that we've written an entire blog post on it. Check it out here!
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Melbourne, Australia